Boston Sausage and Mash £6.95 Served in a giant Yorkshire pudding with seasonal vegetables and onion gravy Fillet of Fish of the Day £6.95 In batter or breadcrumbs with hand cut chips, peas and tartare sauce Chicken Pasta Carbonara £6.95 Chicken fillets sautéed with garlic, bacon, mushrooms and cream. With pasta ribbons and Parmesan cheese Leek and Cheddar Tart (v) £6.95 Served with new potatoes and crisp side salad The following value meals are also served in the Courtyard Bar from 11am to 6.30pm Lincolnshire Ham and Eggs £6.75 With hand cut chips, garden peas and salad garnish Boston Sausage and Mash £6.75 Served in a giant Yorkshire pudding with seasonal vegetables and onion gravy Fillet of Fish of the Day £6.75 in Chefs own crispy batter with hand cut chips, mushy peas and tartare sauce Gold Wholetail Breaded Scampi £6.75 With hand cut chips, garden peas and tartare sauce Chicken Pasta Carbonara £6.75 Chicken fillets sauteed with garlic, bacon, mushrooms and cream. Served with pasta ribbons and Parmesan cheese Braised Lamb, Redcurrant and Mint Hotpot - £6.75 Served with fresh vegetables Thai Green Chicken Curry - £6.75 Served with basmati rice and naan bread Leek and Cheddar Tart (v) - £6.75 Served with new potatoes and crispy side salad |