Lincolnshire Ham and Eggs £6.50 With hand cut chips Boston Sausage and Mash £6.50 Served in a giant Yorkshire pudding with seasonal vegetables and onion gravy Fillet of Fish of the Day £6.50 In batter or breadcrumbs with hand cut chips, peas and tartare sauce Salsa Chicken £6.50 Supreme of chicken, pan fried and cooked in tomato salsa, served on a bed of stir fry vegetables Cheese and Broccoli Bake (v) £6.50 Served with fresh vegetables of the day Lasagne Verdi £6.50 Layers of spinach pasta and beef bolognaise topped with cheese sauce. Served with garlic bread and salad Glastonbury Lamb £6.50 Tender braised chunks of lamb in a mint, redcurrant and red wine sauce served with fresh vegetables of the day Smoked Haddock and Pancetta Fishcakes £6.50 Flaked smoked haddock, mashed potato and pancetta served with fresh salad and tartare sauce |